7 Best Napa Valley Cabernet Sauvignons From Stags Leap AVA for 2025

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7 Best Napa Valley Cabernet Sauvignons From Stags Leap AVA for 2025

Although grapes were first planted in the 1870s in what is now referred to as the Stags Leap District AVA, the area did not gain its well-deserved recognition until the 1976 Judgement of Paris when Stag’s Leap Wine Cellars 1973 S.L.V. Estate Cabernet Sauvignon won the best Red Wine award. Stags Leap District AVA is bordered to the west by the Napa River and rolling hills and to the east by the Stags Leap Palisades. For those interested in being the smartest wine geek at your next gathering it’s good to know that Stags Leap was the first American Viticultural Association to be granted status based on the distinctiveness of its soils. A combination of sedimentary loam and gravel closer to the river and volcanic rock distributed on the hillsides add distinct flavors and minerality to many of the wines made here. Just a handful of wine growers and sixteen wineries farm 1,250 acres of which 90 percent are planted to Cabernet Sauvignon, Merlot, and other reds. Stags Leap District AVA is one of the smallest sub-appellations within Napa Valley, but the wines made here are extremely popular and well known for bold fruit flavors, smooth and silky tannins, and well-integrated acidity.



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